{"product_id":"multigrain-paratha-mix-thalipeeth-bhajani","title":"Thalipeeth Bhajani: Traditional Multigrain Protein Breakfast Mix","description":"\u003cp\u003e\u003cem\u003eStone-milled · No maida · No preservatives\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eA traditional multigrain flour mix for making Thalipeeth — a classic Maharashtrian flatbread. Made with a blend of multiple grains including jowar, bajra, rice, wheat, urad dal, chana dal, moong dal and spices. Just add water and cook!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHealth Benefits:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHigh in Protein\u003c\/li\u003e\n\u003cli\u003eRich in Fiber\u003c\/li\u003e\n\u003cli\u003eMultigrain Nutrition\u003c\/li\u003e\n\u003cli\u003eTraditional Recipe\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eThe Ingredient Story\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eThalipeeth is Maharashtra's original power breakfast — a flatbread made from roasted, stone-ground mixed grains that farmers have eaten before a full day's work for centuries. The bhajani (the flour blend) traditionally includes jowar, bajra, rice, wheat, and multiple dals — each contributing something different: protein, fiber, slow carbs, minerals. It's from the Vidarbha and Marathwada regions of Maharashtra, where the land grows these grains and the people have always known how to use them. No maida, no shortcuts — just the original recipe, made the original way.\u003c\/p\u003e\u003c\/details\u003e","brand":"EarthPoorna Foods","offers":[{"title":"Default","offer_id":48263469957355,"sku":"EP-MPM-001","price":250.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0830\/4849\/7387\/files\/thalipeeth.jpg?v=1778685041","url":"https:\/\/earthpoorna.in\/products\/multigrain-paratha-mix-thalipeeth-bhajani","provider":"EarthPoorna","version":"1.0","type":"link"}