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leavesGrown By Nature-Served By EarthPoornaleaves.svg

We believe, food should make you feel satisfied, energized and happy. Not weighed down by preservatives and empty calories that leave you hungry again in an hour.

We work directly with farmers who grow food sustainably, then bring it straight to your table. No middlemen, no markup, no chemicals. Just good food that's fair for farmers and healthy for you.

Growing up as a farmer's daughter, I've seen the struggles up close—unpredictable weather, volatile pricing, and broken supply chains that left my family and neighbors struggling to get their produce to market while middlemen made all the money.

So we decided to do something about it and EarthPoorna was born! 

Our name 'EarthPoorna' reflects three things that matter to us: it means "The Whole Earth," connects to the Marathi word 'अर्थपूर्ण' (meaningful), and represents real income reaching farmers' families.

We're connecting local farmers with people who care about what they eat. It's a simple idea that tackles two big problems: helping people eat better while supporting rural communities.

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Naturally Grown Grains

Naturally 
Grown Grains

Processed Sugar Free

Processed 
Sugar Free

Plant Based Food

Plant 
Based Food

Designed By Ayurveda Expert

Designed By 
Ayurveda Expert

Freshly Made In Small Batches

Freshly Made 
In Small Batches

Eco Friendly Packaging

Eco Friendly 
Packaging

Our Vision

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leavesOur Visionleaves

Bringing healthy, satisfying food to everyone, everywhere.

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leavesOur Missionleaves

We're connecting local farmers with people who care about what they eat. It's a simple idea that tackles two big problems: helping people eat better while supporting rural communities.

Mission

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leavesWhy EarthPoornaleaves

It still makes me smile when I think about those school breaks in Vadner. My snack box was never boring—some days it had peanuts and jaggery, dates with grated coconut, or roasted grams. Other days, whatever fruit was in season or my mom's homemade ladoos. Growing up in Nashik, I didn't even know what "junk food" was.

Now I live in Goa, but my cravings haven't changed. Those simple, wholesome snacks still satisfy me like nothing else. Especially after workouts—that's when I really feel the difference between real food and processed stuff.

The thing is, my mom always made sure my dabba was packed with these healthy options. But here in the city, I see so many people who want to eat like this but just don't have the time or know where to find these foods.

That's the whole reason EarthPoorna exists. We're bringing you the same kind of food I grew up with—recipes that feel like they came from your grandma's kitchen, but made with today's lifestyle in mind.

Whether you're at the office, school, gym, or home, we want to make sure you have access to food that actually makes you feel good.

- Sucheta Bhandare (Founder)