EarthPoorna Foods
Cold-pressed · No additives · Direct from farm
Pure roasted chana dal + roasted wheat flour — a traditional Indian superfood packed with protein and fiber. Sattu is eaten as a semi-liquid cooling snack in the summer.
Health Benefits:
- High in Protein
- Rich in Fiber
- Cooling for the body
- Good for Digestion
- Diabetic Friendly
Weight: 250g
The Ingredient Story
Sattu flour has been Bihar's summer staple for centuries — mixed with water and a pinch of salt, it's the original electrolyte drink before anyone invented electrolyte drinks. Ayurveda classifies roasted chana as sheeta (cooling) and guru (grounding), which means it cools the body while keeping you full — exactly what you need in a hot Indian summer. Our sattu is sourced from naturally grown chana dal from farms in Maharashtra and Bihar, stone-ground to preserve the fiber and protein that commercial milling strips away. Use it in drinks, laddoos, parathas — it works everywhere.
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Thank you for satoo flour, perfect balance of flavours'ust the right amount of sweet, pure love in dessert, my extended family is loving it. Flavours of fennel seeds, roasted cumin, nutmeg, cardamom and jaggery garnished wuth ice, lemon and mint in my glass tumbler- this is the ultimate comfort drink for hot relaxing summers afternooon
Thank you for satoo flour, perfect balance of flavours'ust the right amount of sweet, pure love in dessert, my extended family is loving it. Flavours of fennel seeds, roasted cumin, nutmeg, cardamom and jaggery garnished wuth ice, lemon and mint in my glass tumbler- this is the ultimate comfort drink for hot relaxing summers afternooon